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La Fête du ChampagneCode: PEARL
Organic Vegan Fine Dining
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Mendocino, United States

Ravens Restaurant

CuisineVegetarian
Opened1997
Price$30–50per person
ReservationsRecommended
Dress CodeSmart Casual

Wine Spectator Award of Excellence

Our verdict

Wine Spectator 2026 Award of Excellence winner. Cuisine: Vegan. Wine strengths: California.

Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.

Plan Your Visit
Address
44850 Comptche Ukiah Rd, Mendocino, CA 95460
Phone
(707) 937-5615
Hours
Daily 8–10:30 AM, 5:30–7 PM
Directions
Get directions
Ravens Restaurant restaurant in Mendocino, United States

The menu

What to order

  • Sea Palm Strudel
  • Stanford Citrus Polenta
  • Portobello Benedict
  • Kalua Mushrooms with Coconut Rice
  • Raven's Chocolate Tart
  • Pecan Torte
See the current menu on stanfordinn.com →
About

Wine Spectator 2026 Award of Excellence winner. Cuisine: Vegan. Wine strengths: California.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Wine Spectator Award of Excellence

    Wine Spectator

Details
Vibe
  • Romantic
  • Scenic
  • Cozy
  • Rustic
  • Intimate
  • Well Known
Best For
  • Date Night
  • Business Dinner
  • Group Dining
  • Family
  • Celebration
  • Special Occasion
  • After Work
Experience
  • Waterfront
  • Garden
  • Design Destination
  • Hotel Restaurant
Drink Program
  • Extensive Wine List
  • Craft Cocktails
Sourcing
  • Farm To Table
  • Organic
  • Local Sourcing
  • Zero Waste
Views
  • Waterfront
  • Garden
Menu Format
  • A La Carte
Drinks Focus
  • Wine
  • Cocktails
  • Tea
  • Coffee
Dietary
  • Vegetarian Friendly
  • Vegan Options
  • Gluten Free Options
  • Allergy Accommodating
  • Organic Focus
Noise LevelQuiet
CapacitySmall
Service StyleUpscale Casual
Meal PacingLeisurely
KitchenFarm-to-table
Wine ProgramExceptional
Visit details

Current opening hours

Monday
8–10:30 AM, 5:30–7 PM
Tuesday
8–10:30 AM, 5:30–7 PM
Wednesday
8–10:30 AM, 5:30–7 PM
Thursday
8–10:30 AM, 5:30–7 PM
Friday
8–10:30 AM, 5:30–7 PM
Saturday
8–10:30 AM, 5:30–7 PM
Sunday
8–10:30 AM, 5:30–7 PM

Hours can change for holidays and private events. Last verified .

Plant-based fine dining in a serene coastal hotel setting, with warm, candlelit dinners and views of redwood trees, forest and ocean creating a tranquil, romantic atmosphere.