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La Fête du ChampagneCode: PEARL
Classic American Steakhouse
← Collection
Jacksonville, United States

Morton's, The Steakhouse

CuisineSteakhouse
Opened1978
Price$50–100per person
ReservationsRecommended
Dress CodeBusiness Casual

Wine Spectator Award of Excellence

Our verdict

Wine Spectator 2026 Award of Excellence winner. Cuisine: Steak house. Wine strengths: California.

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Plan Your Visit
Address
225 E Coastline Dr, Jacksonville, FL 32202
Phone
(904) 354-4350
Hours
Mon–Thu 5–9 PMFri–Sat 4–10 PMSun 4–9 PM
Directions
Get directions
Morton's, The Steakhouse restaurant in Jacksonville, United States

The menu

What to order

  • Jumbo Shrimp Cocktail
  • Oysters Rockefeller
  • Lobster & Crab Cocktail
  • Cajun Ribeye
  • Lobster Bisque
  • Prime Bavette Steak Frites
See the current menu on mortons.com →
About

Wine Spectator 2026 Award of Excellence winner. Cuisine: Steak house. Wine strengths: California.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Wine Spectator Award of Excellence

    Wine Spectator

Details
Vibe
  • Sophisticated
  • Elegant
  • Scenic
  • Classic
Best For
  • Business Dinner
  • Group Dining
  • Celebration
  • After Work
  • Special Occasion
  • Private Event
Experience
  • Private Dining
  • Terrace
  • Hotel Restaurant
Drink Program
  • Extensive Wine List
  • Craft Cocktails
  • Sommelier Led
Sourcing
  • Sustainable Seafood
Views
  • Waterfront
Menu Format
  • A La Carte
Drinks Focus
  • Wine
  • Cocktails
Dietary
  • Gluten Free Options
  • Vegetarian Friendly
Noise LevelConversational
CapacityLarge
Service StyleUpscale Casual
Meal PacingLeisurely
KitchenTraditional
Wine ProgramExceptional
Private DiningAvailable
Visit details

Current opening hours

Monday
5–9 PM
Tuesday
5–9 PM
Wednesday
5–9 PM
Thursday
5–9 PM
Friday
4–10 PM
Saturday
4–10 PM
Sunday
4–9 PM

Hours can change for holidays and private events. Last verified .

Upscale and elegant, with a dramatic main dining room, a sophisticated bar area, and a covered patio that supports both celebratory and post-work cocktail occasions.