Legendary steakhouse in Lleida with a luxury grill , serving top-quality product. Their cargols a la llauna (pan-grilled garlic snails) are a must , and also their faboulous T-bone steak, but the botifarra sausage or pork belly with fried eggs and potatoes aren’t far behind. Good wine list. Friendly, attentive service. A small and simple venue with green checked linen-draped tables and a seating capacity for about fifteen guests. A sure bet .
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Av. de Rosa Parks, 80, 25005 Lleida (Lleida)
- Phone
- +34-678028809
Saves & bookings on Pearl
Legendary steakhouse in Lleida with a luxury grill , serving top-quality product. Their cargols a la llauna (pan-grilled garlic snails) are a must , and also their faboulous T-bone steak, but the botifarra sausage or pork belly with fried eggs and potatoes aren’t far behind. Good wine list.
Friendly, attentive service. A small and simple venue with green checked linen-draped tables and a seating capacity for about fifteen guests. A sure bet .
- cargols a la llauna (pan-grilled garlic snails)
- T-bone steak / chuletón
- botifarra sausage
- pork belly with fried eggs and potatoes
- grilled octopus
- picanha carpaccio
At a Glance
- Cozy
- Classic
- Iconic
- Intimate
- Hidden Gem
- Rustic
- Group Dining
- Casual Hangout
- Family
- Celebration
- Date Night
- Standalone
- Extensive Wine List
- Local Sourcing
Small, simple neighborhood steakhouse with green checked tablecloths, a cozy, unpretentious dining room and a focus on the charcoal grill rather than decor, supported by friendly, attentive service.[3]
- cargols a la llauna (pan-grilled garlic snails)
- T-bone steak / chuletón
- botifarra sausage
- pork belly with fried eggs and potatoes
- grilled octopus
- picanha carpaccio