Varallo, Italy
Hostaria di Bricai
A Michelin Plate recipient for 2024 and 2025, Hostaria di Bricai occupies a garden setting beside the Sacro Monte funicular in Riva Valdobbia, in the Valsesia valley above Varallo. The kitchen grounds its cooking in the mountain traditions of Piedmont, with dishes like rabbit leg in porchetta with mountain-style purée drawing directly from the surrounding terrain. At the €€ price point, it sits well below the region's starred tables while sharing their commitment to locality.
