
Peschiera Borromeo, Italy
Asina Luna
A Milan-area steakhouse built on aging discipline and multi-origin sourcing, Asina Luna holds Michelin Plate recognition and a consecutive run of OAD Casual Europe rankings. The kitchen under Chef Riccardo Succi positions Piedmontese Vicciola and Australian Scottona against varying aging periods, producing a cut-focused menu that sits at €€€ and draws a strong local repeat following.






