Cassalto, Italy
Corvezzo
Corvezzo places Veneto’s organic wine movement in a commercial, sustainability-forward register: family-owned, modern in style, and built around Prosecco and Pinot Grigio rather than cellar-door ceremony. The Cassalto winery works from 150 hectares of certified organic vineyards, with Glera as the dominant grape and a production model shaped by clay, loam, limestone, sea wind, and solar-powered facilities.
