
Urrugne, France
Ferme Lizarraga
Ferme Lizarraga sits on the Basque-French fringe of Urrugne, earning consecutive Michelin Plate recognition in 2024 and 2025 for modern cuisine that draws directly from the farm and pastoral landscape surrounding it. At the €€ price tier, it occupies a sensible position for the region: serious kitchen credentials without the formality of the Côte Basque's grander tables.






