Osthouse, France
À l'Aigle d'Or
À l'Aigle d'Or holds a Michelin Plate (2025) and a 4., placing it among the more consistent classic French tables in the villages south of Strasbourg. The kitchen works in a register that Alsace has long practiced: produce-driven, technique-grounded, and framed by the agricultural rhythms of the Rhine plain. At €€€ pricing, it occupies a sensible middle tier between bistro informality and the region's starred addresses.
