Caribbean Food & Wine Festival (Turks & Caicos)

About

Caribbean Food & Wine Festival (Turks & Caicos)

The Caribbean Food & Wine Festival in Turks & Caicos is a multi-day culinary event that unites world-renowned chefs, winemakers, and spirits experts in a tropical paradise. Through a series of gourmet dinners, beachside tastings, and interactive cooking events, this festival showcases the flavors of the Caribbean alongside international wine pairings, all while supporting local culinary education initiatives.

Set against the stunning backdrop of Providenciales, the Caribbean Food & Wine Festival offers an intimate and upscale celebration of food and drink in early November each year. Festival highlights include chef-studded dinner parties, a Women of Wine luncheon, and the hallmark Gourmet Safari, a progressive dining tour that ferries guests to different resorts for each course. Attendees also enjoy beachfront wine and rum tastings beneath the stars, sampling fine vintages curated by local partners. With proceeds benefiting youth culinary programs, the festival indulges guests while nurturing the next generation of Caribbean chefs.