Sint Agatha Berchem, Belgium
Som Tam
Som Tam brings Thai cooking to Avenue Charles-Quint in Sint Agatha Berchem, a Brussels commune where the restaurant offer skews heavily toward French-Belgian convention. The kitchen takes its name from the green papaya salad that anchors northeastern Thai cuisine, signalling an ingredient-led focus that sits apart from the neighbourhood norm. For Brussels diners tracking Southeast Asian cooking beyond the city centre, it represents a practical and geographically distinct option.
