The Back Room

Behind a concealed entrance within Manila's Shangri-La at the Fort, The Back Room Manila transforms the speakeasy tradition into an immersive 1920s sanctuary where innovative mixology meets clandestine glamour. This celebrated cocktail bar eschews exterior signage entirely, requiring guests to discover its hidden passage through a mock stockroom—a theatrical entrance that sets the stage for an evening of Prohibition-era sophistication.

Since opening discreetly in 2018, The Back Room has earned its place among Asia's cocktail elite, securing the 50th position on Asia's 50 Best Bars in 2019—a testament to executive mixologist Ulysse Jouanneaud's visionary approach. Jouanneaud's philosophy centers on complete originality; the menu features 18 entirely unique cocktails with no classic drinks in sight. His most ambitious creation remains the house-crafted Bee's Knees gin, distilled in the bar's own "gin laboratory" using distinctly Filipino botanicals including dalandan (Philippine sour orange), malunggay (moringa), and sampaguita, the nation's beloved flower. This dedication to local ingredients elevates The Back Room beyond typical speakeasy concepts, creating a luxury bar experience that's authentically Manila.

The cocktail program showcases an extraordinary gin collection exceeding 120 brands, positioning The Back Room as Manila's premier destination for gin connoisseurs. Signature serves include the rum-forward Pinay Colada, elevated with chocolate-mole bitters, and the namesake Bee's Knees cocktail that highlights their botanical gin mastery. Each drink represents premium craft cocktail artistry, with pricing reflecting the ultra-luxury experience and rare spirit selections.

The interior design captures intimate 1920s elegance through dimmed lighting, emerald leather banquettes, and striking black marble surfaces. The sophisticated atmosphere extends beyond visual elements—carefully curated period music and the opportunity to visit the working gin laboratory create an immersive experience that transports guests to the Roaring Twenties. The smart casual dress code maintains the bar's upscale ambiance while ensuring accessibility for discerning travelers.

Service at The Back Room emphasizes personalized attention, with knowledgeable staff guiding guests through the innovative menu while sharing the stories behind each creation. The intimate space fills quickly, making reservations essential for securing coveted seats at the marble bar counter or plush lounge areas.

For luxury travelers seeking Manila's most exclusive cocktail experience, The Back Room delivers unparalleled mixology innovation within an authentically immersive speakeasy setting. Reserve well in advance through Shangri-La at the Fort to access this hidden gem where Prohibition-era glamour meets contemporary Filipino creativity.