
Sherborne, United Kingdom
Newell
A converted Dorset pub turned French bistro with rooms, Newell delivers classic brasserie cooking at a price point that feels almost countercultural in today's dining economy. Paul Merrony, formerly of the Giaconda Dining Room in Covent Garden, brings a Francophile's discipline to seasonal produce sourced through the county. Three courses under £30 remains the benchmark here, and readers consistently report the kitchen holds to it.






