Wine Spectator Best of Award of Excellence
Our verdict
Wine Spectator 2026 Best of Award of Excellence winner. Cuisine: Mediterranean / European. Wine strengths: France, Italy, Ukraine.
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The menu
What to order
- Black Sea red mullet with tzatziki
- Octopus in Mediterranean style
- Veal kebab with cream sauce
- Oyster dishes
- Pasta and bread baked in a wood-fired oven
Wine Spectator 2026 Best of Award of Excellence winner. Cuisine: Mediterranean / European. Wine strengths: France, Italy, Ukraine.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Wine Spectator Best of Award of Excellence
Wine Spectator
YUG
Featured Guides
YUG
The wine
YUG holds the Wine Spectator Best of Award of Excellence, which Wine Spectator gives to lists of usually 350 or more selections.
- Wine program
- Curated wine list
- Wine Spectator
- Wine Spectator Best of Award of Excellence
- Extensive wine list
- Sommelier-led
Details
- Scenic
- Sophisticated
- Elegant
- Cozy
- Family
- Group Dining
- Celebration
- Private Event
- Brunch
- Waterfront
- Wine Cellar
- Open Kitchen
- Standalone
- Extensive Wine List
- Sommelier Led
- Waterfront
- A La Carte
- Wine
- Vegetarian Friendly
- Vegan Options
- Gluten Free Options
Current opening hours
- Monday
- 10 AM–10 PM
- Tuesday
- 10 AM–10 PM
- Wednesday
- 10 AM–10 PM
- Thursday
- 10 AM–10 PM
- Friday
- 10 AM–10 PM
- Saturday
- 10 AM–10 PM
- Sunday
- 10 AM–10 PM
Hours can change for holidays and private events. Last verified .
A seaside restaurant with a southern, Mediterranean atmosphere; the brand narrative emphasizes sun, sea, hospitality, and cooking over live fire, with a wine-forward and scenic setting.