The Nines
American
The Nines, Great Jones Street, New York, NY, USA
OUR SCORE
Accolades
- Awarded one Michelin star
- AAA Four Diamond restaurant
- Wine Spectator’s Best of Award of Excellence
- Featured on New York Times’ list of Top 50 Restaurants
- Zagat Rated - Top Service and Decor
- OpenTable Diners’ Choice Award
Restaurant Summary
The Nines offers an unparalleled luxury dining experience that tantalizes the senses with its exclusive atmosphere and masterfully crafted cuisine. As guests step into this haven of opulence, they are greeted by the sophisticated ambience that seamlessly blends classic elegance with contemporary flair, setting the stage for a memorable gastronomic journey.
At The Nines, the menu is a testament to the culinary team's dedication to excellence, featuring a wide array of inventive dishes that highlight locally sourced ingredients and showcase a perfect blend of traditional techniques with modern twists. Here's a glimpse of some of the standout dishes that have become the talk of the town:
- **Truffle-Infused Wagyu Beef Tartare:** A decadent appetizer that teases the palate with the earthy richness of truffle, perfectly complementing the buttery texture of the Wagyu beef.
- **Pan-Seared Diver Scallops with Cauliflower Puree:** Each scallop is a golden morsel of the sea, seared to perfection, and set atop a velvety cauliflower puree, accompanied by a hint of citrus from a delicate lemon beurre blanc.
- **Lobster Risotto with Saffron and Peas:** This creamy risotto is a symphony of flavors, featuring succulent chunks of lobster, the aromatic warmth of saffron, and the freshness of green peas, creating a harmonious blend with each forkful.
- **Herb-Crusted Rack of Lamb with Ratatouille:** A savory dish that showcases the lamb's natural richness, enhanced by the crisp herbal crust and complemented by the savory medley of perfectly seasoned vegetables.
- **Chocolate Molten Lava Cake with Raspberry Coulis:** A classic dessert reimagined, this indulgent treat features a warm, flowing chocolate center that floods the senses, balanced by the tartness of the raspberry coulis.
- **Artisan Cheese Board with House-made Chutneys:** For those who prefer a savory end to their meal, the curated selection of fine cheeses paired with unique chutneys provides an elegant finish.
Every dish at The Nines is thoughtfully plated, ensuring that each presentation is a visual feast that matches the impeccable flavors. The expert sommelier is at hand to pair each course with selections from the extensive wine list, featuring rare vintages and sought-after labels from around the world, further enhancing the dining experience.
Whether it's for a special occasion or an indulgent treat, The Nines envelops its guests in a world of culinary delight, ensuring that each visit is not just a meal, but an event to be cherished.
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