The Green
Tucked away in Hamilton’s East, this hyper-local fine dining chef’s table offers one of the region’s most intimate and memorable dining experiences. Chef-owner Karl Martin-Boulton, alongside sommelier Drew Cohen, welcomes guests into a tiny restaurant centred around an L-shaped bar that comfortably seats just eight diners. The setup creates a highly interactive atmosphere, allowing diners to watch each dish being prepared and plated while engaging directly with the chef, sommelier and fellow gue
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 401, Grey Street, Hamilton East CBD, Peachgrove, Hamilton East, Hamilton City, Waikato, 3216, New Zealand
- Phone
- 07 390 2558
- Website
- thegreenrestaurant.co.nz
- Directions
- Get directions
Saves & bookings on Pearl
Tucked away in Hamilton’s East, this hyper-local fine dining chef’s table offers one of the region’s most intimate and memorable dining experiences. Chef-owner Karl Martin-Boulton, alongside sommelier Drew Cohen, welcomes guests into a tiny restaurant centred around an L-shaped bar that comfortably seats just eight diners. The setup creates a highly interactive atmosphere, allowing diners to watch each dish being prepared and plated while engaging directly with the chef, sommelier and fellow gue
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Cuisine Good Food Guide 2 Hat
Cuisine Good Food Guide
Cuisine Good Food Guide Selection
Cuisine Good Food Guide
At a Glance
- Intimate
- Sophisticated
- Cozy
- Modern
- Special Occasion
- Date Night
- Celebration
- Chefs Counter
- Open Kitchen
- Waterfront
- Local Sourcing
- Farm To Table
- Waterfront
Intimate, warm, and sophisticated dinner-party setting centered around an open kitchen counter with wooden elements and lively tiling overlooking the Waikato River.