In a warm space with minimalist décor and linen-draped tables, Chef Marc Martorell combines tradition, local ingredients and sustainability in a soulful offering. Each dish is carefully thought out and celebrates the region's rich gastronomy with creative touches: skate fritters, cuttlefish in ink and sobrasada sausage, red tuna parpatana chops and duck meatballs. They offer an à la carte menu, a set lunch with good value for money and a tasting menu. A top experience in Vinaròs.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Costa i Borràs, 22, 12500 Vinaròs, Castelló (Vinaròs)
- Phone
- +34-964845317
- Website
- nadiurestaurant.com
- Directions
- Get directions
Saves & bookings on Pearl
In a warm space with minimalist décor and linen-draped tables, Chef Marc Martorell combines tradition, local ingredients and sustainability in a soulful offering. Each dish is carefully thought out and celebrates the region's rich gastronomy with creative touches: skate fritters, cuttlefish in ink and sobrasada sausage, red tuna parpatana chops and duck meatballs. They offer an à la carte menu, a set lunch with good value for money and a tasting menu. A top experience in Vinaròs.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Macarfi 8 Food Rating
Macarfi
Michelin Plate
Michelin
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At a Glance
- Cozy
- Minimalist
- Intimate
- Date Night
- Special Occasion
- Business Dinner
- Casual Hangout
- Standalone
- Local Sourcing
- Sustainable
Warm, minimalist, and intimate, with a contemporary feel that still emphasizes local identity and a home-style welcome.