Located in the old port, it is a restaurant with tasteful and pleasant interiors, where chef-patron Gaetano, together with his wife Sonia, welcomes guests first thing in the morning for breakfast and a wide selection of homemade pastries. The kitchen offers a wide selection of traditional island and Sicilian dishes, prepared with the day's catch, such as the delicious “Paccheri alla carbonara di mare”, made with swordfish, raw prawns, amberjack roe and mullet bottarga. It is, of course, essential to save room for their delicious desserts, including a signature deconstructed cannolo.
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- Address
- Lungomare Luigi Rizzo 19, Lampedusa, Sicily, 92031, ITA
- Phone
- +39 350 113 9116
- Directions
- Get directions

Located in the old port, it is a restaurant with tasteful and pleasant interiors, where chef-patron Gaetano, together with his wife Sonia, welcomes guests first thing in the morning for breakfast and a wide selection of homemade pastries. The kitchen offers a wide selection of traditional island and Sicilian dishes, prepared with the day's catch, such as the delicious “Paccheri alla carbonara di mare”, made with swordfish, raw prawns, amberjack roe and mullet bottarga. It is, of course, essential to save room for their delicious desserts, including a signature deconstructed cannolo.
- spaghetti with red mullet and fennel
- beetroot ravioli with octopus and champagne cream
- egg and lemon tagliatelle with scampo tartare
- roasted octopus tentacle with violet potato purée and Tropea onion confit
- house-made cubic brioche
- artisan pralines
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin · 2026 Michelin Plate
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- Scenic
- Modern
- Sophisticated
- Trendy
- Brunch
- Date Night
- Group Dining
- Casual Hangout
- Special Occasion
- Waterfront
- Standalone
- Craft Cocktails
- Extensive Wine List
- Local Sourcing
- Sustainable Seafood
- Waterfront
Refined, contemporary seaside atmosphere with a strong design-and-gourmet focus; the official site describes breakfasts facing the sea, a Porto Vecchio setting, and a gintoneria-style drinks area with panoramic appeal.



