Handy and Hot

Handy and Hot in Charleston stands as a beacon of culinary excellence in a city renowned for its vibrant food scene. This restaurant has quickly become a must-visit destination for food connoisseurs seeking out an upscale dining experience with a twist of Southern charm. The ambiance is a seamless blend of elegance and comfort, with an open kitchen that allows the aromas of expertly prepared dishes to waft through the beautifully appointed dining space, setting the stage for an unforgettable meal.

The menu at Handy and Hot is a testament to the chef's dedication to sourcing the finest local ingredients, and it showcases the rich tapestry of flavors that Charleston is famous for. Start your gastronomic journey with the signature Lowcountry Oyster Trio, a taste sensation featuring smoked, fried, and raw oysters each presenting a unique texture and depth of flavor.

For the main course, indulge in the Carolina Heritage Pork Tenderloin, a dish that epitomizes the restaurant's farm-to-fork philosophy. It's served with a side of sweet potato puree and a bourbon peach glaze that adds a delightful sweetness with a hint of warmth. Seafood lovers are in for a treat with the Seared Scallops over a bed of creamy stone-ground grits, topped with a spicy tomato bacon jam that provides a pleasant kick to the dish.

No visit to Handy and Hot would be complete without sampling their exquisite wine selection, carefully curated to complement the flavors of the kitchen's creations. The dessert offerings, including the decadent Charleston Chocolate Torte, provide a perfect and sweet conclusion to the dining experience.

Handy and Hot is more than a restaurant; it's a culinary journey through the Lowcountry's best, promising an exceptional dining experience with every visit. Whether you're a local foodie or an out-of-town guest, this establishment's combination of sensational flavors, impeccable service, and refined atmosphere will leave a lasting impression.