Tanka Cantonese Seafood
← Collection
CuisineChinese
Price$30–50per person
Michelin Plate
Our verdict
Dan Jia Cai is a restaurant in Shenzhen, China.
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The menu
What to order
- Steamed salt-cured fish in ginger juice
- Rich fish soup
- Baked fish tripe (intestine)
- Coconut-scented crispy-skin chicken
- House-made fish cakes
Dan Jia Cai is a restaurant in Shenzhen, China.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin · Michelin Guide Guangzhou & Shenzhen 2026
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Vibe
- Classic
Best For
- Group Dining
- Family
- Casual Hangout
Experience
- Standalone
Sourcing
- Local Sourcing
Views
- Street Scene
Menu Format
- A La Carte
- Family Style
Dietary
- Pescatarian Friendly
Service StyleCasual
Meal PacingStandard
KitchenTraditional
















