Accents Table Bourse

Accents Table Bourse is a one-Michelin-star restaurant in Paris at 24 Rue Feydeau, 75002, serving Modern French-Japanese Fusion. Under the visionary leadership of owner-pastry chef Ayumi Sugiyama, this Michelin-starred destination transforms the concept of fusion dining into something profoundly personal and poetic. Since opening in 2016, her partnership with chef Romain Mahi has created a restaurant that earned its Michelin star in 2019 through unwavering commitment to technical excellence and cultural authenticity. Mahi, trained at École Ferrandi Paris and seasoned in Thierry Marx's starred kitchen, brings classical French technique to Sugiyama's Japanese-influenced vision.

The cuisine at Accents Table Bourse transcends typical fusion boundaries through dishes that speak in dual languages. Each plate reflects a balance of seasonal French ingredients and Japanese technique. The dining room favors Scandinavian-inspired minimalism with a restrained decorative touch. Service is polished and attentive.

Tasting menus change seasonally, with lunch from three to six courses and dinner in six courses. Wine pairings are available. Sugiyama's desserts provide the evening's crescendo, marrying French pastry codes with Japanese sensibilities in creations that feel both familiar and revelatory. Reservations are essential.

This intimate scale ensures every guest experiences the full attention of a team dedicated to cultural confluence through exceptional cuisine.