Best Michelin-Starred Restaurants in Berlin
Our guide includes 19 Michelin-starred restaurants in Berlin, holding 25 Michelin stars in total. Rutz in Mitte holds three Michelin stars for modern German fine dining, with an exceptional sommelier-led list and a tasting menu. Restaurant Tim Raue in Kreuzberg, Horváth in Kreuzberg, FACIL in Tiergarten, and CODA Dessert Dining in Neukolln hold two Michelin stars, for Asian-German cooking, vegetable-led Austrian food with natural wine, produce-led modern fusion, and a dessert tasting menu with a sake program.
Lorenz Adlon Esszimmer in Mitte holds 1,450 wine selections and a Wine Spectator Best of Award of Excellence. Nobelhart & Schmutzig in Kreuzberg holds a 9,250-bottle list. Hugos in Tiergarten spans French, Champagne, Californian, and Mexican selections and holds an Award of Excellence. Matthias in Prenzlauer Berg cooks modern French with exceptional, sommelier-led wine. Cookies Cream in Mitte serves vegetarian tasting menus. Irma la Douce in Tiergarten serves classic French a la carte.
How this list is chosen: Restaurants holding Michelin stars, listed alphabetically. Updated October 8, 2026.
Bandol sur mer
1 Michelin star
A former kebab stand on Torstraße, Bandol sur mer has held a Michelin star since 2012 with a format that inverts almost every assumption about starred dining in Berlin. The space is small, deliberately low-key, and densely packed, while the kitchen produces a vegetable-forward creative menu with influences drawn from fermentation, smoking, and Far Eastern technique. It is one of the more considered value propositions in the city's top tier.
Bieberbau
1 Michelin star
Bieberbau has held a Michelin star continuously since at least 2024, placing Chef Youssef Marzouk's modern cuisine among Berlin's recognised fine-dining tier.
Bonvivant
1 Michelin star
Bonvivant Berlin revolutionizes plant-based fine dining through innovative five and six-course vegan tasting menus that showcase local, seasonal ingredients transformed by masterful barbecue techniques and fermentation artistry in an atmosphere where culinary excellence meets Berlin's relaxed sophistication.
Bricole
1 Michelin star
Bricole occupies a bistro-scale room on Senefelderstraße in Prenzlauer Berg, operating at the €€€€ tier with a set menu that folds Korean kimchi, XO sauce, and Japanese dashi into a French-trained framework. Sommelier and proprietor Fabian Fischer leads a wine list weighted toward German and French labels, and the room earns a 4..
CODA Dessert Dining
2 Michelin stars
CODA Dessert Dining occupies a category of its own in Berlin's fine dining scene: an entirely dessert-focused tasting menu restaurant in Neukölln holding two Michelin stars and a #79 ranking on the World's 50 Best Restaurants list (2025). Under René Frank, the kitchen reworks patisserie traditions through a lens of natural ingredients and precise drink pairings, operating Tuesday through Saturday from 7 pm.
Cookies Cream
1 Michelin star
Cookies Cream has held a Michelin star since 2017, making it one of Germany's earliest standard-bearers for vegetarian fine dining at the summit tier. Operating from an address in Berlin-Mitte that requires a specific kind of navigation to find, the kitchen under chef Nicolas Hahn works within a plant-only framework that has shaped how the city thinks about serious meatless cooking.
FACIL
2 Michelin stars · Deep wine list
FACIL holds two Michelin stars and a La Liste score of 94 points, operating from the fifth floor of a Potsdamer Strasse hotel with a menu that weaves German precision into contemporary European cooking. Chef Michael Kempf structures the offering around produce-led courses, with a dedicated vegetable and fruit programme running alongside the main menu. Lunch and dinner service runs Tuesday through Friday; the restaurant is closed on weekends.
GOLVET
1 Michelin star
GOLVET holds a Michelin star (2024, 2025) and an Opinionated About Dining recommendation, operating Thursday through Saturday from a striking Potsdamer Strasse address that once functioned as a Berlin nightclub. Chef Jonas Zörne leads a modern European kitchen pitched at the €€€€ tier, drawing a loyal repeat clientele who return as much for the setting's layered character as for the cooking itself. Open evenings only, from 6 pm.
hallmann & klee
1 Michelin star
hallmann & klee holds a Michelin star earned in both 2024 and 2025, placing it among a consistent tier of Berlin's modern cuisine addresses. Located in Neukölln at Böhmische Str. 13, the restaurant operates under chef Guillermo Tellez with a price positioning at €€€ — a notch below the capital's multi-star bracket but well above its casual neighbourhood peers.
Horváth
2 Michelin stars · Deep wine list
A two-Michelin-star restaurant on the Kreuzberg canal, Horváth places Austrian culinary tradition in dialogue with seasonal German produce under chef Sebastian Frank, named Best Chef in Europe in 2018. The kitchen gives vegetables a structural rather than decorative role, and the wine program has earned consecutive Star Wine List recognition. Open Thursday through Sunday evenings only, from 6:30 pm.
Hugos
1 Michelin star · Wine Spectator Award of Excellence · Deep wine list
On the 14th floor of Berlin's InterContinental Hotel, Hugos holds a Michelin star for modern cuisine that draws on Mexican culinary roots and European fine-dining technique. Panoramic views sweep across the Tiergarten to the Victory Column. The wine list, with 1,500 labels across French, Champagne, Californian, and Mexican selections, matches the kitchen's cross-continental ambition.
Irma la Douce
1 Michelin star
On Potsdamer Straße, Irma la Douce has held its position as one of Berlin's most consistent classic French addresses for years, drawing a loyal following with boeuf bourguignon, a French-weighted wine list, and room warmth that borrows more from a Parisian bistro than a German capital. Chef Jérôme Laurent brings personal Italian lineage to a menu that reads otherwise firmly French, and the result earns a 4..
Lorenz Adlon Esszimmer
2 Michelin stars · Wine Spectator Best of Award of Excellence · Deep wine list
Inside the Hotel Adlon Kempinski on Unter den Linden, Lorenz Adlon Esszimmer holds a Michelin star and ranks among Berlin's most formally composed fine dining rooms. The kitchen works in a French-European register with technical precision at its core, backed by a wine list of 1,450 selections spanning Germany, Burgundy, and Bordeaux. Tables facing the Brandenburg Gate are worth requesting when booking.
Loumi
1 Michelin star
Loumi earned its first Michelin star in 2025, graduating from a Michelin Plate recognition the year prior — a two-step ascent that tracks with Berlin's broader shift toward internationally minded fine dining south of the Spree. Located on Ritterstraße in Kreuzberg, it operates at the €€€ tier, sitting a price point below the city's €€€€ bracket that includes Rutz and Nobelhart & Schmutzig, while drawing comparable critical attention.
Matthias
1 Michelin star · Deep wine list
Matthias earned its first Michelin star in 2025, the same year Star Wine List ranked it number one in Berlin, a double signal that places this Kollwitzkiez international table at the sharper end of the city's fine-dining tier. The address on Kollwitzstraße puts it inside one of Prenzlauer Berg's most residential pockets, where the cooking competes on quality rather than spectacle.
Nobelhart & Schmutzig
1 Michelin star · Wine Spectator Best of Award of Excellence · Deep wine list
Nobelhart & Schmutzig on Friedrichstraße operates under a strict regional sourcing philosophy: if an ingredient does not grow within roughly 20 kilometres of Berlin, it does not appear on the plate. The result is a six-course set menu that reads as a precise argument for Brandenburg produce, backed by a 9,250-bottle wine list and a place in the World's 50 Best Restaurants (No. 59, 2025).
pars Restaurant
1 Michelin star
pars Restaurant in Charlottenburg holds a Michelin star (2025) while operating at a register that feels noticeably less formal than its price tier implies.
Restaurant Tim Raue
2 Michelin stars · Wine Spectator Best of Award of Excellence · Deep wine list
Berlin's most decorated Asian-inspired restaurant, Restaurant Tim Raue has held two Michelin stars since 2010 and ranked in the World's 50 Best every year from 2016 through 2025, reaching as high as #26. Drawing on Japanese, Thai, and Chinese traditions while eliminating white sugar, gluten, and lactose, the kitchen produces food that reads as rigorous European fine dining through an Asian lens.
Rutz
3 Michelin stars · Deep wine list
Rutz on Chausseestraße holds three Michelin stars and a 94-point La Liste score for 2026, placing it among Germany's most recognised fine dining addresses. Chef Marco Müller's 'Inspiration' tasting menu builds a clear narrative across courses, drawing on produce including German Wagyu and North Sea squid. The format rewards repeat visitors who track the menu's evolution season by season.
SKYKITCHEN
1 Michelin star
A Michelin-starred restaurant perched above Berlin's Lichtenberg district, SKYKITCHEN brings modern cuisine to an altitude that reshapes how the city reads from your table. Chef Sascha Kurgan holds consecutive stars for 2024 and 2025, placing it among a small tier of Berlin restaurants where the physical setting and the food share equal billing. It earns a 4.7 on Google across nearly 600 reviews.
tulus lotrek
1 Michelin star
A Michelin-starred address in Kreuzberg's Fichtestraße, tulus lotrek pairs modern European cooking with one of Berlin's more considered wine programs. Ranked #234 in the Opinionated About Dining Classical Europe list for 2025, it occupies the serious end of Berlin's fine dining tier without the formality that defines many of its peers. The room — a former French bistro — carries its history lightly.
Planning Michelin-starred restaurants in Berlin
- How many Michelin-starred restaurants are in Berlin?
- Our guide counts 19 Michelin-starred restaurants in Berlin, holding 25 Michelin stars in total. Rutz in Mitte holds three Michelin stars. Restaurant Tim Raue in Kreuzberg, Horváth in Kreuzberg, FACIL in Tiergarten, and CODA Dessert Dining in Neukolln hold two Michelin stars each.
- Which starred restaurants hold Wine Spectator awards?
- Four restaurants on this list hold a Wine Spectator award. Restaurant Tim Raue in Kreuzberg, Lorenz Adlon Esszimmer in Mitte, and Nobelhart & Schmutzig in Kreuzberg hold Best of Award of Excellence. Hugos in Tiergarten holds Award of Excellence, and the list spans French, Champagne, Californian, and Mexican selections.
- Which starred restaurants serve tasting menus?
- Tasting menus are served at Rutz in Mitte, CODA Dessert Dining in Neukolln, Nobelhart & Schmutzig in Kreuzberg, Cookies Cream in Mitte, and GOLVET in Tiergarten. Restaurant Tim Raue in Kreuzberg, Horváth in Kreuzberg, and FACIL in Tiergarten offer a tasting menu or a set menu. Matthias in Prenzlauer Berg serves a tasting menu, a la carte, and a set menu.