
Arras, France
L'œuf ou la poule
On a quiet street in Arras's medieval centre, L'œuf ou la poule addresses one of French cooking's oldest questions through a lens that is resolutely northern. The name alone signals a kitchen comfortable with wit and with eggs, two things Hauts-de-France does well. For visitors working through the region's dining scene, it sits in the mid-register independent tier alongside La Signature and Le Tableau.






