Roses Luxury
American
717 8th St SE, Washington, DC 20003, United States
OUR SCORE
Accolades
- Bon Appétit: #1 Best New Restaurant in America (2014)
- Michelin Guide: One Star (since 2018)
- James Beard Foundation Award: Best Chef: Mid-Atlantic for Aaron Silverman (2016)
- GQ: 12 Most Outstanding Restaurants (2015)
- Eater: Eater Awards 2014, Restaurant of the Year
- Washingtonian: 100 Very Best Restaurants (multiple years)
Restaurant Summary
In the heart of the bustling Barracks Row district in Washington DC, you'll discover Rose’s Luxury, a dining treasure that redefines the capital's culinary landscape. This James Beard Award-winning restaurant defines its unique culinary style as an eclectic blend of American, Mediterranean, and Asian influences. Every visit to Rose's Luxury feels like an intimate journey into the creative mind of Chef Aaron Silverman.
The restaurant's atmospheric charm combines with an innovative menu to create a truly unforgettable dining experience. Popular dishes include the Pork Sausage, Habanero, Peanuts & Lychee Salad, a daring and delicious blend of sweet and savoury elements. If you're a pasta lover, the hand-cut Capellini with tomato, egg yolk & garlic, will make your taste buds dance with delight. Seafood fanatics will relish the Smoked Brisket, served with Horseradish Mashed Potatoes and Slaw. Add to that their constantly changing roster of inventive dishes, and you've got a restaurant that promises something new and exciting with every visit.
At Rose's Luxury, the emphasis is on creating a laid-back, sociable atmosphere where every meal feels like a celebration. This is fine-dining that doesn't take itself too seriously, yet never compromises on quality or creativity. The passion for good food, excellent wine, and great company shines through in every aspect of Rose's Luxury.
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