Michelin Plate · Macarfi 7.8 Food Rating
Our verdict
Right in the heart of Calaceite, this century-old house serves Aragonese tradition with its own distinctive touch. Products and seasonality take the lead: Beceite white beans with sardine, slow-cooked suckling lamb shoulder and Picasso’s famous partridge when mushrooms are in season. For those who prefer to be guided, there is a tasting menu that updates the classics without losing the local accent. The wine cellar is strong in references from Matarraña and Terra Alta, and the service is warm.
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- Address
- Av. Cataluña, 57, 44610 Calaceite, Teruel (Calaceite)
- Phone
- +34-978851028
- Hours
- Mon ClosedTue–Thu 1–3:30 PMFri–Sat 1–3:30 PM, 9–10:15 PMSun 1–3:30 PM
- Website
- fondaalcala.com
- Directions
- Get directions
The menu
What to order
- Ternasco de Aragón
- Les Perdius de Picasso (perdiz guisada con ceps)
- Judías blancas de Beceite al estilo Fonda Alcalá
- Albóndigas de la yaya Adoración mar y montaña
Right in the heart of Calaceite, this century-old house serves Aragonese tradition with its own distinctive touch. Products and seasonality take the lead: Beceite white beans with sardine, slow-cooked suckling lamb shoulder and Picasso’s famous partridge when mushrooms are in season. For those who prefer to be guided, there is a tasting menu that updates the classics without losing the local accent.
The wine cellar is strong in references from Matarraña and Terra Alta, and the service is warm. The dining room retains the charm of a well-run, lovingly refreshed inn. An essential stop in Matarraña.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin
Macarfi 7.8 Food Rating
Macarfi
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Details
- Well Known
- Rustic
- Cozy
- Classic
- Scenic
- Romantic
- Special Occasion
- Date Night
- Group Dining
- Family
- Business Dinner
- Historic Building
- Standalone
- Design Destination
- Extensive Wine List
- Local Sourcing
- Farm To Table
- Street Scene
- A La Carte
- Tasting Menu
- Set Menu
- Wine
- Cocktails
- Vegetarian Friendly
- Vegan Options
- Gluten Free Options
- Allergy Accommodating
Current opening hours
- Monday
- Closed
- Tuesday
- 1–3:30 PM
- Wednesday
- 1–3:30 PM
- Thursday
- 1–3:30 PM
- Friday
- 1–3:30 PM, 9–10:15 PM
- Saturday
- 1–3:30 PM, 9–10:15 PM
- Sunday
- 1–3:30 PM
Hours can change for holidays and private events. Last verified .
Historic, family-run dining room in the heart of Matarraña with a calm, unhurried atmosphere that honors over a century of tradition, combining rustic provincial charm with thoughtful contemporary touches and a strong sense of connection to the land and its olive oil.