
Tottori, Japan
Mitsuki
Mitsuki gives Tottori’s Japanese-cuisine scene a serious regional anchor: seafood and mountain produce framed through a reservation-only format rather than casual izakaya rhythm. Its Tabelog Award Bronze recognition in 2024, 2025 and 2026, plus selection for Tabelog 100 Japanese cuisine WEST in 2023 and 2025, places it in a tighter competitive band than most dining rooms in the city.











