
Taizhou, China
Xinrongji
Xinrongji in Linhai, Taizhou holds a Black Pearl 3 Diamond award for 2025, placing it among the more formally recognised tables in Zhejiang province. The restaurant anchors itself in the Taizhou culinary tradition, a cuisine defined by coastal seafood, precise knife work, and restrained seasoning. For travellers making a serious detour into eastern China's less-covered dining circuit, Xinrongji is the primary reference point in the region.











