The Blue Breeze Inn
Cuisine Good Food Guide Selection
Our verdict
Busy, colourful, cool and lively, this is a destination that has stood the test of time on the Ponsonby scene, overseen by the talented restaurateur Mark Wallbank. The tastes from chef Che Barrington’s repertoire are all about herbs, broths and bases in this modern Chinese menu, not to mention his magical‘do-not-miss dumplings and pork bao buns. Sundays are special with Peking duck and pork ribs with a $10 margarita.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- The Blue Breeze Inn, Brown Street, Freemans Bay, Auckland, Waitematā, Auckland, 1011, New Zealand
- Phone
- 09 360 0303
- Website
- thebluebreezeinn.co.nz
- Directions
- Get directions
- Booking
- Book on the venue's website
Busy, colourful, cool and lively, this is a destination that has stood the test of time on the Ponsonby scene, overseen by the talented restaurateur Mark Wallbank. The tastes from chef Che Barrington’s repertoire are all about herbs, broths and bases in this modern Chinese menu, not to mention his magical‘do-not-miss dumplings and pork bao buns. Sundays are special with Peking duck and pork ribs with a $10 margarita.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Cuisine Good Food Guide Selection
Cuisine Good Food Guide
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Details
- Lively
- Energetic
- Trendy
- Whimsical
- Group Dining
- Casual Hangout
- Date Night
- Celebration
- Late Night
- Chefs Counter
- Private Dining
- Craft Cocktails
- Small Plates
- Family Style
- A La Carte
- Counter Dining
- Rum
- Cocktails
- Wine
Lush, sun-kissed tropical island vibe with colorful, bustling energy and casual Polynesian-tiki-inspired Chinese restaurant styling.