In a short space of time, this warm, welcoming venue has become one of Valencia’s true wine temples . Sergio Rozas’s project (Somos Raro) brings together more than two hundred labels and around twenty wines by the glass, with a clear focus on small producers and distinctive wineries. The menu is the perfect accompaniment , based on cured meats, cheeses and finely tuned seasonal dishes. Standout bites include the brioche with Cullera prawn and pork jowl and the confit leek with sobrasada romesco
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Almirall Cadarso, 32, 46005 València (L'Eixample)
- Phone
- +34-604813466
- Website
- serralungawinebar.com
Saves & bookings on Pearl
In a short space of time, this warm, welcoming venue has become one of Valencia’s true wine temples . Sergio Rozas’s project (Somos Raro) brings together more than two hundred labels and around twenty wines by the glass, with a clear focus on small producers and distinctive wineries. The menu is the perfect accompaniment , based on cured meats, cheeses and finely tuned seasonal dishes.
Standout bites include the brioche with Cullera prawn and pork jowl and the confit leek with sobrasada romesco . Service is attentive and genuinely passionate. A must for wine lovers .
