Horn Barbecue
Texas Barbecue
2534 Mandela Parkway, Oakland, CA 94607
OUR SCORE
Accolades
- Named one of "America's Essential Restaurants of 2020" by Eater
- Winner of the 2021 "Game Changer Award" by The Golden Gate Restaurant Association
- Featured on the Netflix show "Chef's Table: BBQ" in 2020
- Included in the MICHELIN Guide California as a "New Discovery" in 2021
- Recognized by Texas Monthly as "One of the Top New Barbecue Joints in Texas" despite being located in California
- Awarded "Best New Restaurant" at the 2021 Esquire Restaurant Awards
Restaurant Summary
Located in the vibrant heart of San Francisco Bay, Horn Barbecue makes a bold statement in the culinary landscape of this cosmopolitan region. This upscale restaurant redefines conventional barbecue with its eclectic fusion of traditional and contemporary culinary techniques.
The menu of Horn Barbecue is every food connoisseur's dream come true, where each dish is prepared with locally-sourced fresh ingredients, seasoned with the finest spices, and grilled to smoky perfection. The melt-in-the-mouth Brisket, a signature dish brimming with robust flavors, is an absolute must-try. The pulled pork sandwich, another crowd-pleaser, is an explosion of taste and textures on a perfectly toasted bun. Vegetarians are not left out, with the Smoked Jackfruit Tacos stealing the limelight, delicately balanced with an irresistible smoky flavor.
Moving beyond meats, the eatery's side dishes are nothing short of spectacular. The Pit Beans are simmered in a rich, tangy sauce that pairs perfectly with the bold profiles of the meat dishes. The classic Mac n Cheese is elevated with a blend of gourmet cheese, adding a creamy and indulgent touch.
Horn Barbecue, with its exceptional gastronomic delights, brings a new dimension of flavor to the San Francisco Bay area. An experience here is not just about dining, but rather, a culinary journey that showcases the full spectrum of traditional barbecue with an exquisite twist.
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