Bar Deco
Falstaff Bar - 94 Falstaff Points
Inspired by Art Deco design, Deco strikes the well-suited balance between sophistication and approachability. Its current menu, What If, is regarded as among the more inventive on Copenhagen’s cocktail scene. With an impressive selection of whisky and rum – and a location just steps from the city’s busy nightlife district – Deco is where style effortlessly meets substance.
Pearl is the En Primeur Club membership app, where members save venues, book tables and use the concierge.

Inspired by Art Deco design, Deco strikes the well-suited balance between sophistication and approachability. Its current menu, What If, is regarded as among the more inventive on Copenhagen’s cocktail scene. With an impressive selection of whisky and rum – and a location just steps from the city’s busy nightlife district – Deco is where style effortlessly meets substance.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Bartenders' Choice Awards Best Cocktail Menu Winner
Bartenders' Choice Awards
Falstaff Bar - 94 Falstaff Points
Falstaff
Continue exploring
More in Copenhagen
Bars in Copenhagen
All bars in Copenhagen →Restaurants in Copenhagen
All restaurants in Copenhagen →Bar Deco
The drinks
- Craft cocktails
- Classic cocktails
- Zero-proof drinks
Signature drinks: seasonal cocktails, creative reinterpretations of classic cocktails, Negroni variations.
Details
- Cozy
- Intimate
- Trendy
- Sophisticated
- After Work
- Date Night
- Group Outing
- Casual Hangout
- Standalone
- Design Destination
- Seated Bar
- Craft Cocktails
- Classic Cocktails
- Zero Proof
- Street Scene
Current opening hours
- Monday
- 4 PM–1 AM
- Tuesday
- 4 PM–1 AM
- Wednesday
- 4 PM–1 AM
- Thursday
- 4 PM–1 AM
- Friday
- 3 PM–2 AM
- Saturday
- 3 PM–2 AM
- Sunday
- 3 PM–12 AM
Hours can change for holidays and private events. Last verified .
Inviting, relaxed, and pulsating, with a stylish cocktail-bar atmosphere and a focus on polished drinks and guest experience.















