Where pioneering organic philosophy meets artisanal craftsmanship, Urth Caffe Beverly Hills elevates the coffeehouse concept into a sophisticated culinary destination that has defined Los Angeles fine dining's health-conscious evolution for three decades.

Founded in 1994 by visionaries Shallom and Jilla Berkman, Urth Caffe emerged as America's first exclusively organic roaster-café, establishing a revolutionary approach that would influence California's dining landscape. The Beverly Hills flagship occupies a meticulously restored 1917 Japanese-Swiss Craftsman building, whose historic redwood shingles and original architecture earned a 2020 California Preservation Foundation Award. Under Executive Chef Andrew Raab and acclaimed Pastry Chef Davide Giova—formerly of Valentino Santa Monica—this location represents the pinnacle of the founders' European coffeehouse vision, where international sourcing meets local artisanal excellence.

The cuisine philosophy centers on scratch-made preparations using exclusively organic, locally-sourced ingredients that never compromise flavor for health. Signature offerings include the cornflake-crusted French toast crafted with house-made brioche, the celebrated Urth Farmer's Salad featuring roasted beets and goat cheese with pomegranate dressing, and the grass-fed beef lasagna that exemplifies their commitment to sustainable sourcing. The menu spans eleven varieties of artisanal breads, organic corn pancakes, and sophisticated dinner selections like poached salmon with baby arugula. Vegetarian and vegan diners discover thoughtful creations such as the exotic spice-laden vegan curry bowl, while the patisserie showcases seasonal favorites like organic pumpkin pie and house-made tiramisu.

The experience unfolds within turquoise marble-appointed interiors featuring hickory floors and stained-glass accents, where both intimate indoor seating and the original outdoor patio create distinct atmospheres throughout the day. The marble-topped bar offers elevated seating with sweeping views, while attentive waiter service distinguishes this from typical café experiences. The renowned beverage program showcases globally-sourced organic coffees and specialty teas, all roasted in-house to exacting standards. Signature Spanish lattes and artisanal espresso preparations complement the culinary offerings, creating a complete sensory journey that attracts both Beverly Hills locals and discerning travelers.

Urth Caffe Beverly Hills represents more than best restaurants Los Angeles dining—it's a destination where historic preservation meets contemporary wellness, offering reservations for an experience that celebrates three decades of organic innovation within one of the city's most prestigious neighborhoods.