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Torrisi

RESTAURANT SUMMARY

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Where Italian-American heritage meets contemporary refinement, Torrisi New York City transforms familiar comfort into extraordinary artistry within the landmark Puck Building's soaring walls. This Michelin-starred destination from Major Food Group represents the evolution of their original 2009 concept, now distilling New York's cultural terroir into an upscale celebration of maximalist Italian-American cuisine.

The story of Torrisi begins with culinary ambition and cultural reverence, as the Major Food Group team reimagined their pioneering concept for a new generation of discerning diners. This highly imaginative restaurant expertly balances creative innovation with nostalgic familiarity, earning Michelin recognition for its sophisticated approach to Italian-American classics. Nothing feels copied or contrived—instead, each dish represents a thoughtful evolution of traditional flavors through contemporary technique and premium ingredients.

The cuisine philosophy centers on elevating Italian-American staples into fine dining masterpieces. Signature creations include tuna with pickled caponata that transforms simple antipasti into refined artistry, penne with sautéed baby chanterelles swimming in luscious butter sauce, and an Italian interpretation of Dover sole enhanced with delicate Francese sauce. The menu showcases unexpected combinations like dry-aged duck with mulberry agrodolce and chopped liver elevated with Manischewitz, while desserts like affogato arrive dramatically in oversized martini glasses with vanilla ice cream, chocolate fudge, and espresso granita. This tasting menu approach ensures each course builds upon the last in a carefully orchestrated progression.

The dining experience unfolds within an atmosphere of buzzy warmth that perfectly complements the restaurant's striking good looks. Waiters dressed in crisp dinner jackets provide impeccable service among tables draped in pressed linens, creating an environment where perfection lies in every detail. The Puck Building's historic architecture provides a dramatic backdrop for this culinary theater, while the wine program features carefully curated selections that complement the bold flavors. The atmosphere balances formal elegance with approachable energy, attracting excited diners who appreciate both culinary innovation and nostalgic comfort.

Torrisi represents the pinnacle of New York City fine dining, where reservations require advance planning for this sought-after Michelin destination. The restaurant's unique position as both cultural homage and culinary innovation makes it essential for gourmands seeking the best restaurants New York City offers, delivering an unforgettable experience that honors tradition while embracing contemporary excellence.

CHEF

Charlie England

ACCOLADES

(2024) Michelin 1 Star

(2024) Opinionated About Dining Top Restaurants in North America Ranked #224

(2025) Michelin 1 Star

(2025) New York Times Best Restaurants in New York City

(2025) Opinionated About Dining Top Restaurants in North America Ranked #69

(2025) Pearl Recommended Restaurant

(2025) Wine Spectator Best of Award of Excellence

CONTACT

275 Mulberry St., New York, 10012, USA

+1 212-254-3000

FEATURED GUIDES

NEARBY RESTAURANTS

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