
Iida
Kyo-ryori
OUR SCORE

Accolades
- Michelin 3-star rating
- La Liste's top 1000 restaurants
- Tabelog Gold Award
- Forbes Travel Guide Four-Star Restaurant
- TripAdvisor Certificate of Excellence
- Elite Traveler Top 100 Restaurants in the World
- Member of Relais & Châteaux
Restaurant Summary
Tucked away in the heart of Kyoto's bustling cityscape, Iida offers an unparalleled gastronomic experience. As a beacon of traditional Japanese cuisine, the restaurant is a fusion of elegance, sophistication, and culinary craftsmanship.
Built within a refurbished, century-old Kyoto townhouse, Iida exudes an ambiance of refined tranquility. The quaint, wooden architecture and serenely lit interiors offer a serene backdrop to the gourmet journey that awaits you.
Iida is renowned for its impeccable menu that changes with the season, capturing the essence of Kyoto's vibrant produce and culinary traditions. Some of the standout dishes include the delicately steamed sea bream served with lightly seasoned Japanese vegetables and the subtly flavored seared wagyu beef that melts in your mouth - a testament to the chef’s precision and skill.
Desserts at Iida are a celebration of authentic Kyoto flavors. The matcha flavored Japanese sweets is a must-try, with its perfectly balanced sweet and bitter notes leaving a memorable aftertaste. Diners also rave about the impeccably presented yuzu sorbet, a refreshing blend of tangy and sweet.
Each dish at Iida is a reflection of Kyoto's culinary heritage, elegantly plated to pique your curiosity before delighting your palate. From the first bite to the last, dining at Iida is a sublime encounter of Kyoto's rich gastronomic tapestry.
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