Where Philippe Starck's avant-garde vision meets panoramic Victoria Harbour views, Felix Hong Kong transforms fine dining into theatrical artistry from the 28th floor of The Peninsula Hotel. This isn't merely a restaurant—it's a multi-dimensional experience where dramatic aluminum sculptures and floor-to-ceiling windows create an otherworldly backdrop for Hong Kong fine dining at its most spectacular.

Since opening with Starck's iconic design, Felix has evolved under the culinary direction of Chef Aurélie Altemaire, whose two decades of Michelin-starred experience across London's L'Atelier de Joël Robuchon brings refined European sophistication to Hong Kong's dining scene. The restaurant's philosophy centers on seasonal innovation and sharing-style presentations, earning recognition from Hong Kong Tatler Best Restaurants 2022 and establishing itself among the best restaurants Hong Kong offers for discerning gourmands.

Altemaire's Modern European cuisine showcases signature creations like Kagoshima A4 Wagyu sirloin with braised cheeks and miso jus, and Boston lobster à la plancha with saffron emulsion. The five-course "Felix Experience" tasting menu emphasizes seasonal ingredients and inventive presentations that complement the restaurant's artistic ambiance. Vegetarian accommodations reflect the kitchen's commitment to culinary inclusivity without compromising sophistication.

The experience extends beyond cuisine through Felix's distinctive zones: The Wine Bar offers intimate harbor-view dining, while The American Bar serves innovative cocktails from Head Mixologist François Cavelier's sustainable "Felix Lab" program. The Crazy Box dance floor with its ice-illusion effect and The Long Table's communal dining create versatility rare among Michelin star restaurants Hong Kong. The Peninsula's 750-label wine cellar, featuring 12,500 bottles curated by expert sommeliers, provides perfect pairings for every course.

Service maintains The Peninsula's legendary standards with polished professionalism that never overshadows the theatrical setting. Smart casual dress code ensures the sophisticated atmosphere while mood-changing lifts transport guests from bustling Tsim Sha Tsui streets to this ethereal dining sanctuary. Seasonal immersive events, including 1920s Gatsby-themed experiences, add narrative layers to the culinary journey.

Reservations for this best fine dining in Hong Kong experience require advance planning, particularly for the coveted VIP dining table with jaw-dropping panoramas. Felix reservations open well in advance, with sunset dining times most sought-after for the harbor views that define this extraordinary venue where culinary artistry meets architectural brilliance.