Macarfi 7.1 Food Rating
Our verdict
Open since 1949, Marino is a Denia classic. Their unpretentious menu features high-quality products. The bar displays Mediterranean seafood along with other fresh products for a good tapas experience, while traditional rice dishes are served in the dining room. They still preserve classic recipes such as the pelota de puchero (boiled meatballs), the figatell snack sandwich or the escombros (batter fried baby squid). The restaurant has another venue in the city. Recommended for a bite to eat t
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The menu
What to order
- Denia red prawns
- Rice dishes (arroces)
- Tapas
- Goat rice with artichokes
Open since 1949, Marino is a Denia classic. Their unpretentious menu features high-quality products. The bar displays Mediterranean seafood along with other fresh products for a good tapas experience, while traditional rice dishes are served in the dining room.
They still preserve classic recipes such as the pelota de puchero (boiled meatballs), the figatell snack sandwich or the escombros (batter fried baby squid). The restaurant has another venue in the city. Recommended for a bite to eat that exceeds expectations.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Macarfi 7.1 Food Rating
Macarfi
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- Classic
- Lively
- Cozy
- Scenic
- Well Known
- Family
- Group Dining
- Casual Hangout
- After Work
- Celebration
- Waterfront
- Terrace
- Standalone
- Local Sourcing
- Waterfront
- A La Carte
- Wine
- Beer
- Gluten Free Options
Current opening hours
- Monday
- Closed
- Tuesday
- 11 AM–4 PM, 8–11 PM
- Wednesday
- 11 AM–4 PM, 8–11 PM
- Thursday
- 11 AM–4 PM, 8–11 PM
- Friday
- 11 AM–4 PM, 8–11 PM
- Saturday
- 11 AM–4 PM, 8–11 PM
- Sunday
- 11 AM–4 PM
Hours can change for holidays and private events. Last verified .
Traditional Spanish marina-side restaurant focused on seafood, rice dishes, and tapas, with a casual, neighborhood feel and a warm, family-run atmosphere built up over seven decades.















