Modern Seafood Omakase Style Tasting Menu
← Collection
Los Angeles, United States
Corridor 109
CuisineSeafood, Omakase
Executive ChefBrian Baik
Opened2025
Price$300–500per person
ReservationsRequired
Dress CodeSmart Casual
Our verdict
Corridor 109 is a restaurant in Los Angeles, United States.
Pearl is the En Primeur Club membership app, where members save venues, book tables and use the concierge.
The menu
What to order
- Aji (horse mackerel) toast
- Sardine (iwashi) toast
- Lobster tartare tartlet
- Sea bream sashimi with dashi
Corridor 109 is a restaurant in Los Angeles, United States.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Opinionated About Dining Top Restaurants in North America Recommended
Opinionated About Dining
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Details
Vibe
- Intimate
- Elegant
- Modern
- Sophisticated
Best For
- Date Night
- Special Occasion
- Celebration
- Business Dinner
- Solo
Experience
- Chefs Counter
- Open Kitchen
- Design Destination
- Standalone
- Private Dining
Drink Program
- Craft Cocktails
Menu Format
- Tasting Menu
- Counter Dining
- Set Menu
Drinks Focus
- Craft Cocktails
- Wine
- Sake
Dietary
- Pescatarian Friendly
Noise LevelQuiet
CapacityIntimate
Service StyleFormal
Meal PacingExtended Experience
KitchenModern
Private DiningAvailable
Visit details
Current opening hours
- Monday
- Closed
- Tuesday
- 6 pm–12 am
- Wednesday
- 6 pm–12 am
- Thursday
- 6 pm–12 am
- Friday
- 6 pm–12 am
- Saturday
- 6 pm–12 am
- Sunday
- Closed
Hours can change for holidays and private events. Hours as of .
A discreet, speakeasy-style counter room tucked behind a bar, with dim, focused lighting, minimalist decor, and a calm, almost hushed atmosphere that centers all attention on the chef-driven seafood tasting menu.