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Coni Seafood

Mexican

357 S Inglewood Ave, Inglewood, CA 90301, United States

OUR SCORE

NOT YET RATEDaverage rating is null out of 5

Accolades

- Named one of "Jonathan Gold's 101 Best Restaurants" by the Los Angeles Times
- Featured on "The Best Thing I Ever Ate" on the Food Network
- Listed in "The 38 Essential Los Angeles Restaurants" by Eater LA
- Recognized for having one of LA's "10 Best Dishes of 2015" by Los Angeles Magazine
- Zagat-rated restaurant
- Recipient of the "Bib Gourmand" designation from the Michelin Guide
- Included in "The Essential Guide to Eating California" by Serious Eats
- Awarded "Restaurant of the Year" by the Los Angeles Times in 2016 (Specific year accolades subject to change over time)

Restaurant Summary

Coni'Seafood is a gem waiting to be discovered by those with a penchant for exquisite Mexican seafood dishes. With an ambiance that strikes a perfect balance between casual and sophisticated, the restaurant beckons food enthusiasts eager to embark on a culinary journey that's as authentic as it is luxurious.

The menu, a showcase of traditional Nayarit and Sinaloa cuisine, has garnered acclaim for its fresh, vibrant flavors and inventive presentations. A standout dish, the Mariscos Pajaritos, is a testament to the culinary prowess of the kitchen. It features succulently fried smelt fish that are both crispy and tender, flawlessly paired with an invigorating squeeze of fresh lime and a sprinkle of salt, creating a harmonious symphony of flavors.

The Pescado Zarandeado, a signature offering at Coni'Seafood, is an undeniable crowd-pleaser. This butterflied snook fish, masterfully grilled over flames after being marinated in a savory blend of soy sauce and spices, falls apart at the touch of a fork, its smoky and succulent flesh captivating your taste buds in an unforgettable dance.

For those craving something cold and refreshing, the Aguachile is a vibrant choice. This dish consists of shrimp submerged in a pool of lime juice, chilies, and slices of cucumber, onion, and avocado – a cool, fiery, and tangy delight that's as visually appealing as it is delicious.

The Langostinos estilo Nayarit, another culinary masterpiece, features succulent prawns bathed in an extraordinary sauce that's both spicy and sweet, a true celebration of the profound flavors that characterize Nayarit's coastal cuisine.

Coni'Seafood's dedication to excellence is evident in the freshness of its ingredients and the care with which each dish is prepared. It is a place where every visit promises a new discovery, a unique taste, and an indulgent experience for anyone who adores the finer things in life, especially when it comes to the tantalizing treasures of the sea.

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FEATURED GUIDES

Coni Seafood

357 S Inglewood Ave, Inglewood, CA 90301, United States

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