Arvenstube
Wine Spectator Best of Award of Excellence
Our verdict
Wine Spectator 2026 Best of Award of Excellence winner. Cuisine: French. Wine strengths: Burgundy, Bordeaux, Piedmont, Tuscany, Switzerland, California.
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The menu
What to order
- Seared beef fillet carpaccio
- Ricotta wild garlic ravioli
- Engadine-style specialties
Wine Spectator 2026 Best of Award of Excellence winner. Cuisine: French. Wine strengths: Burgundy, Bordeaux, Piedmont, Tuscany, Switzerland, California.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Wine Spectator Best of Award of Excellence
Wine Spectator
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Arvenstube
The wine
Arvenstube holds the Wine Spectator Best of Award of Excellence, which Wine Spectator gives to lists of usually 350 or more selections.
- Wine program
- Deep wine list
- Wine Spectator
- Wine Spectator Best of Award of Excellence
- Extensive wine list
- Sommelier-led
Details
- Classic
- Cozy
- Elegant
- Quiet
- Sophisticated
- Date Night
- Group Dining
- Special Occasion
- Business Dinner
- Hotel Restaurant
- Historic Building
- Extensive Wine List
- Sommelier Led
- Local Sourcing
- Mountain
- A La Carte
- Wine
- Vegetarian Friendly
Cosy, elegant, and traditional, with a refined alpine atmosphere rooted in classic Waldhaus hospitality.