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Best Restaurants for Wine Lovers in Düsseldorf

Restaurants on this list keep exceptional wine programmes in our Düsseldorf guide. Three hold a Michelin star: Agata's in Unterbilk, Im Schiffchen in Kaiserswerth and 1876 Daniel Dal-Ben in Düsseltal. Each list is extensive and sommelier-led. Agata's cooks international food with Asian influences as a tasting menu. Im Schiffchen cooks classic French food, with seafood and game. 1876 Daniel Dal-Ben cooks a long creative tasting menu.

Saittavini in Oberkassel keeps over 1,000 bottles with an Italian antipasto counter and a Michelin Plate. The Duchy in Stadtmitte, inside Breidenbacher Hof, is a European brasserie with a raw bar and a sommelier. Weinhaus Tante Anna in Altstadt has been a wine house since 1820. Prinzinger by Saittavini in Oberkassel holds the Star Wine List on this page. Brasserie Stadthaus in Altstadt, Hashi, petite chinoiserie in Flingern Nord and Primitivo in Pempelfort add French, Chinese and Italian cooking.

How this list is chosen: Restaurants with a Wine Spectator Restaurant Award or a deep wine list, listed alphabetically. Updated October 8, 2026.

  • 1876 Daniel Dal-Ben

    1 Michelin star · Deep wine list

    A Michelin-starred address near Düsseldorf's zoo district, 1876 Daniel Dal-Ben earns its star through a set menu that layers Italian and French technique with occasional Japanese accents. The room is intimate and unhurried, the front-of-house attentive without formality. The "Cicchetti 1876" starter has become a fixture, and the kitchen's use of herbs and flowers signals a kitchen that takes aesthetics as seriously as flavour.

  • Agata's

    1 Michelin star · Deep wine list

    Agata's holds a Michelin star for the second consecutive year in 2025, placing Chef Philipp Lange's creative cooking among Düsseldorf's most recognised fine dining addresses. The restaurant sits in the Kirchfeld district, operating at the €€€€ tier alongside a cluster of other starred contemporaries that have quietly repositioned the city on Germany's fine dining map.

  • Askitis greekcuisine

    Deep wine list

    Greek cuisine in Düsseldorf's Flingern district, where Askitis greekcuisine addresses Herderstraße 73 with the kind of neighbourhood-anchored cooking that positions it firmly outside the city's fine-dining circuit. The address places it among a cluster of independent, ethnically diverse restaurants that define mid-city Düsseldorf's casual dining character, direct, specific, and oriented toward the cuisine rather than the spectacle around it.

  • Brasserie Stadthaus

    Deep wine list

    Brasserie Stadthaus occupies a mid-priced position in Düsseldorf's dining scene, serving Classic French cooking on Mühlenstraße in the city's historic Altstadt quarter. Consecutive Michelin Plate recognitions in 2024 and 2025 confirm the kitchen's consistency within its category. It sits a clear price tier below the city's Michelin-starred rooms while drawing on the same French culinary tradition.

  • Hashi, petite chinoiserie

    Deep wine list

    On Ackerstraße in Düsseldorf's Flingern district, Hashi, petite chinoiserie occupies the smaller, more considered end of the city's Asian dining spectrum. The name signals both the Japanese word for chopsticks and a French framing of Chinese culinary aesthetics, placing it at an unusual intersection of references. For a city with one of Europe's most established Japanese communities, that kind of precise cross-cultural positioning deserves attention.

  • Im Schiffchen

    1 Michelin star · Deep wine list

    Im Schiffchen sits in Kaiserswerth, Düsseldorf's northern riverside district, holding a Michelin star and back-to-back Opinionated About Dining Classical rankings in Europe for 2024 and 2025. Chef Jean-Claude Bourgueil runs one of the city's most formally anchored dinner services, Tuesday through Saturday from 7 pm. At the €€€€ price tier, it competes with Düsseldorf's small cluster of starred rooms rather than the broader mid-market.

  • Kö59 masterminded by Björn Freitag

    Deep wine list

    Positioned on Düsseldorf's Königsallee at number 59, Kö59 carries the name and direction of TV chef and restaurateur Björn Freitag into the city's fine-dining tier. The kitchen holds a 2024 Michelin Plate and draws, placing it at the mid-to-upper end of Düsseldorf's €€€ bracket, a notch below the city's Michelin-starred counters in price, but clearly in their orbit in ambition.

  • Le Flair

    1 Michelin star · Deep wine list

    Status is under verification after conflicting public sources checked on 2026-06-22. Live contact, rating, FAQ and schema details are withheld until the venue status is confirmed.

  • Primitivo

    Deep wine list

    On Mauerstraße in Düsseldorf's Pempelfort district, Primitivo occupies the kind of address that rewards regulars over tourists. The room runs on the chemistry between its service and kitchen teams, and the wine list pulls weight proportional to the food. A neighbourhood address with a distinctly unhurried sense of purpose.

  • Prinzinger by Saittavini

    Deep wine list

    Prinzinger by Saittavini is a wine-forward restaurant in Düsseldorf's Oberkassel district, recognised with a White Star on Star Wine List in April 2025. Located on Leostraße, it occupies a segment of the city's dining scene where serious wine curation and kitchen ambition converge. It sits in the €€€€ tier alongside Düsseldorf's most decorated addresses.

  • Rob's Kitchen

    Deep wine list

    Rob's Kitchen sits on Lorettostraße in Düsseldorf's Bilk district, a street that has become one of the city's more considered dining corridors. The address places it among independently run neighbourhood spots that trade on regularity and local loyalty rather than destination hype. Sparse on public data but consistent in its address-level presence, it warrants attention from those tracing the city's quieter dining circuits.

  • Saittavini

    Deep wine list

    Saittavini has held the Michelin Plate in both 2024 and 2025, placing it among Düsseldorf's more credentialed Italian addresses. Located on Luegallee in the residential Oberkassel district, the kitchen works in the Italian tradition with the seriousness that recognition implies.

  • The Duchy

    Deep wine list

    Located within the Breidenbacher Hof on Königsallee, The Duchy holds consecutive Michelin Plates for 2024 and 2025, placing it among the recognised names in Düsseldorf's contemporary dining tier. The menu architecture leans toward modern European cookery at the €€€ price point, sitting one bracket below the city's starred counters and offering a compelling entry into serious dining on the Kö..

  • Weinhaus Tante Anna

    Deep wine list

    Weinhaus Tante Anna is a historic wine house in Düsseldorf's Altstadt, dating to 1820, with ambitious contemporary regional cooking and a serious wine list. Reserve online for tables of up to seven; larger groups call 0211 - 13 11 63.

Planning restaurants for wine lovers in Düsseldorf

Which restaurants on this list hold a Michelin star?
Three restaurants on this list hold a Michelin star: Agata's in Unterbilk, Im Schiffchen in Kaiserswerth and 1876 Daniel Dal-Ben in Düsseltal. Agata's cooks international food with Asian influences as a tasting menu. Im Schiffchen cooks classic French haute cuisine, with seafood and game. 1876 Daniel Dal-Ben cooks a long creative tasting menu. All three lists are extensive and sommelier-led, and the wine programme at each is exceptional.
Which restaurant on this list has the largest wine selection?
Saittavini in Oberkassel has the largest wine selection on this list, an extensive selection of over 1,000 bottles. Rob's Kitchen in Unterbilk keeps a 28-page list of rare wines. Hashi, petite chinoiserie in Flingern Nord keeps over 100 selected wines, and Askitis greekcuisine in Düsseltal keeps a list of unique Greek wines.
Which restaurant on this list holds a Star Wine List?
Prinzinger by Saittavini in Oberkassel is the restaurant on this list with a Star Wine List for 2026. The kitchen cooks Italian Mediterranean dishes a la carte, in a riverside setting, and the wine programme is exceptional with an extensive list. It was also recognised with a White Star on Star Wine List in April 2025.