
Asheville, United States
Cúrate
Cúrate brings the mercado energy of Barcelona's tapas bars to downtown Asheville, with a Spanish-focused format that has earned a 2022 James Beard Award for Outstanding Hospitality and back-to-back Opinionated About Dining recognition through 2025. Chef Katie Button's kitchen operates from a serious Iberian framework in a city better known for Appalachian cooking. Tuesday through Sunday evenings on Biltmore Avenue, with weekend lunch service added Friday through Sunday.
















































