Restaurants, hotels, bars and wineries in Segovia from the En Primeur Club guide.
Accolades in Segovia
Segovia
Selected entries from the current guide for Segovia.
Segovia, Spain
A Segovia institution holding a Michelin Plate across consecutive years, José María occupies a Castilian-style asador on Calle Cronista Lecea where the roast suckling pig, raised on the family's own Agrocorte Gourmet farm, anchors a menu that moves through seasonal game, market vegetables, and a tasting format paired with wines from Ribera del Duero.
Segovia, Spain
A Michelin Plate holder on Segovia's Paseo Ezequiel González, Casa Silvano-Maracaibo works a considered line between classic Castilian cooking and contemporary technique. The kitchen sources from its own vegetable garden and vineyards, and the room runs from a spacious tapas bar through to a full dining room, with a private basement for groups. Dishes like roast suckling pig and vine-shoot lamb anchor the à la carte alongside a midweek lunch menu and a tasting format.
Segovia, Spain
Set inside a converted former convent church on Plaza Capuchinos, Villena is one of Segovia's most considered dining addresses. Two set menus, Esencia and Gran Menú, channel local Castilian produce through technically assured modern cooking, in a space where centuries-old stone architecture meets deliberate contemporary restraint. Michelin Plate recognition in both 2024 and 2025 confirms its standing in the city's upper dining tier.
Segovia, Spain
Casa Duque belongs to Segovia’s old Castilian dining grammar: roast meats, local produce, long lunches, and a room built for people who came to eat rather than pose. Its 1 Sol recognition from Guía Repsol 2026 places it in a serious regional tier, especially for travellers reading Segovia through ingredients as much as monuments.
Segovia, Spain
Mesón De Cándido belongs to Segovia’s old roast-house tradition, where Castilian sourcing, wood-oven cooking and the city’s aqueduct setting matter more than novelty. Its 1 Sol recognition in Guía Repsol 2026 places it in a serious regional tier, useful for travellers deciding between classic Segovian cooking and the city’s newer contemporary rooms.
Segovia
Selected entries from the current guide for Segovia.
Segovia, Spain
A 17th-century Capuchin convent turned hotel in the heart of Segovia's old city, the Eurostars Convento Capuchinos holds MICHELIN Selected status for 2025. Stone cloisters, vaulted ceilings, and a preserved chapel frame a stay rooted in the city's monastic heritage, placing it firmly in the tier of Spanish heritage conversions that trade spectacle for architectural substance.
Segovia
Selected entries from the current guide for Segovia.
No venues found.
Segovia
Selected entries from the current guide for Segovia.
No venues found.
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