Stinkin Crawfish Key West
Stinkin Crawfish Key West serves Cajun seafood boil at 217 Duval St, with beer, a street-scene outlook, and signatures from gumbo to Cajun shrimp pasta.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 217 Duval St, Key West, FL 33040
- Phone
- +13054402436
- Website
- stinkincrawfishkeywest.com

Seafood Boil, Gumbo, Cajun Shrimp Pasta
Seafood Boil, gumbo, and Cajun shrimp pasta anchor the menu alongside a Cajun seafood boil focus. The restaurant fits lunch or dinner when the plan centers on seafood.
217 Duval St, Beer, and Live Music
217 Duval St opens onto a street scene, with beer, live music, casual service, and a lively noise level. Stinkin Crawfish Key West suits a casual stop where conversation shares space with the room.
Recognition Snapshot
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Stinkin Crawfish Key West | Cajun Seafood Boil | $$ | , | Duval Street |
| B.O.'s Fish Wagon | Key West Seafood Shack | $$ | , | Historic Seaport |
| Mangoes | Caribbean Floribbean Fusion | $$ | , | Duval Street |
| Conch Republic Seafood Company | Caribbean-Influenced Seafood | $$ | , | Historic Seaport |
| Antonia's | Northern Italian with handmade pasta and local seafood | $$$ | , | Old Town |
| Azur | Mediterranean-Inspired with Italian, French, and Spanish Influences | $$$ | , | Old Town |
At a Glance
- Lively
- Energetic
- Group Dining
- Casual Hangout
- Celebration
- Live Music
- Open Kitchen
- Beer Program
- Street Scene
Current opening hours
- Monday
- 9:30 AM–9:30 PM
- Tuesday
- 9:30 AM–9:30 PM
- Wednesday
- 9:30 AM–9:30 PM
- Thursday
- 9:30 AM–9:30 PM
- Friday
- 9:30 AM–9:30 PM
- Saturday
- 9:30 AM–9:30 PM
- Sunday
- 9:30 AM–9 PM
Hours can change for holidays and private events. Last verified .
Lively and energetic atmosphere with live music, three full bars, and lively Duval Street people-watching.














