
Stephans Stuben by Marco Langer
RESTAURANT SUMMARY

Where culinary precision meets creative audacity, Stephans Stuben by Marco Langer transforms Neu-Ulm's dining landscape through meticulously crafted modern cuisine that celebrates bold flavor associations. This intimate fine dining destination showcases Chef Marco Langer's fearless approach to contemporary gastronomy, establishing itself as the premier culinary address in the Bavarian-Swabian region.
Marco Langer has emerged as one of Germany's most compelling regional chefs, building his reputation through an unwavering commitment to technical excellence and creative innovation. His culinary philosophy centers on transforming the finest ingredients through modern techniques while embracing unexpected flavor combinations that challenge conventional expectations. Langer's hands-on approach extends beyond the kitchen, as he regularly engages with diners, sharing insights into his creative process and the stories behind each meticulously composed dish.
The cuisine at Stephans Stuben exemplifies contemporary German gastronomy at its most refined, with Langer's signature style evident in dishes like his celebrated chicken oysters—succulent, perfectly seasoned protein paired with pan-fried oyster mushrooms and crunchy marinated celery that creates a symphony of textures and flavors. The restaurant offers two thoughtfully structured tasting menus comprising four or six courses, including a dedicated vegetarian option that receives equal attention and creativity. Each dish demonstrates Langer's commitment to sourcing premium ingredients and his mastery of modern culinary techniques, resulting in presentations that are both visually striking and deeply satisfying.
The restaurant's clean, tasteful interior design creates an inviting atmosphere that perfectly complements the sophisticated cuisine. Professional yet warm service establishes an welcoming environment where guests feel both pampered and comfortable. The wine program, guided by an enthusiastic sommelier, features carefully curated selections that enhance each course through expert pairings. Recognizing diverse preferences, Stephans Stuben also offers thoughtfully crafted alcohol-free alternatives that provide equally compelling accompaniments to the tasting menu experience.
For discerning diners seeking Neu-Ulm's finest culinary experience, Stephans Stuben by Marco Langer represents an essential reservation. The intimate setting and Chef Langer's personal involvement create memorable evenings that extend far beyond exceptional cuisine, making advance booking highly recommended for this distinctive fine dining destination.
CHEF
Lennon Silvers Lee
ACCOLADES

(2025) Michelin 1 Star
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