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La Fête du ChampagneCode: PEARL
Traditional Spanish Marisquería With Atlantic Seafood
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Talavera de la Reina, Spain

Marisquería Penalty

CuisineSeafood, Raw Bar
Opened1972
Price$50–100per person
ReservationsRecommended
Dress CodeCasual

Macarfi 7.3 Food Rating

Our verdict

Founded in 1972, this well-known seafood restaurant is a true institution in the city—there’s hardly a local who doesn’t know it. Seafood and fresh fish from the stronger markets across Spain reign supreme here, treated with the utmost care and respect. Beyond the sea, their famous grilled mushrooms are an absolute must. At the bar, the fresh products are proudly displayed; in the maritime-style dining room, the experience is one to savour slowly. The leading seafood restaurant in Talavera de la Reina an

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Marisquería Penalty restaurant in Talavera de la Reina, Spain

The menu

What to order

  • Champiñones a la plancha
  • Merluza al estilo Penalty / merluza a la plancha
  • Pulpo a feira
  • Parrilladas de marisco frías y calientes
  • Cocochas con almejas y gambas
  • Mariscos de Galicia (nécoras, centollo)
See the current menu on marisqueriapenalty.es →
About

Founded in 1972, this well-known seafood restaurant is a true institution in the city—there’s hardly a local who doesn’t know it. Seafood and fresh fish from the stronger markets across Spain reign supreme here, treated with the utmost care and respect. Beyond the sea, their famous grilled mushrooms are an absolute must.

At the bar, the fresh products are proudly displayed; in the maritime-style dining room, the experience is one to savour slowly. The leading seafood restaurant in Talavera de la Reina and its surroundings.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Macarfi 7.3 Food Rating

    Macarfi

Details
Vibe
  • Classic
  • Cozy
  • Intimate
  • Lively
Best For
  • Family
  • Group Dining
  • Special Occasion
  • Celebration
  • Casual Hangout
Experience
  • Standalone
Sourcing
  • Sustainable Seafood
  • Local Sourcing
Menu Format
  • A La Carte
Drinks Focus
  • Wine
Dietary
  • Gluten Free Options
  • Pescatarian Friendly
Noise LevelConversational
CapacitySmall
Service StyleUpscale Casual
Meal PacingLeisurely
KitchenTraditional
Wine ProgramStandard

Classic, formal-feeling marisquería with a simple, unpretentious dining room focused on product quality rather than design, described as acogedor (cozy) and familiar, with attentive, traditional service and a calm, respectful atmosphere.