Skip to Main Content
Wood Fired Pizza
← Collection
Christchurch, New Zealand

Fire And Slice

ServiceCasual
NoiseConversational
CapacitySmall

This simple shop in the seaside suburb about 30 minutes from the city centre is serious about pizza. Much time and effort go into making the dough with the freshest ingredients, mostly from Canterbury. Their hand-stretched, thin-crusted pizzas are made to order and baked to perfection in a wood-fired oven, boasting crispy, nicely browned edges and a satisfying chew. A wide selection of toppings is available, including many vegetarian options.

Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.

Plan your visit on PearlPlan Your Visit
Address
7 Wakefield Avenue, Sumner, Christchurch, 8081, NZL
Phone
+64 3-260 0176
Directions
Get directions
Saves & bookings on Pearl
Fire And Slice restaurant in Christchurch, New Zealand
About

This simple shop in the seaside suburb about 30 minutes from the city centre is serious about pizza. Much time and effort go into making the dough with the freshest ingredients, mostly from Canterbury. Their hand-stretched, thin-crusted pizzas are made to order and baked to perfection in a wood-fired oven, boasting crispy, nicely browned edges and a satisfying chew. A wide selection of toppings is available, including many vegetarian options.

Signature Dishes
wood-fired pizzahand-stretched thin-crust pizzacapricciosamargheritabianca di bufala
The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Michelin Bib Gourmand

    Michelin

At a Glance
Vibe
  • Cozy
  • Rustic
Best For
  • Casual Hangout
  • Family
  • Group Dining
Experience
  • Standalone
  • Open Kitchen
Drink Program
  • Beer Program
Sourcing
  • Local Sourcing
Noise LevelConversational
CapacitySmall
Service StyleCasual
Meal PacingQuick Bite

A simple, informal seaside pizzeria with a breezy, relaxed feel and a focus on wood-fired craft and fresh ingredients.