Macarfi 7.3 Food Rating
Our verdict
Small and charming, this restaurant with just five or six tables and a few high tables surprises with a short but appealing menu. The small dishes combine influences from here and there with great success. Among the more popular are the scallop yubikis, pork jowl bao, venison with pumpkin and ginger, meatballs with kimchi and beef cheeks with mole sauce. Fun cuisine, powerful flavours and a great atmosphere guaranteed.
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The menu
What to order
- Grilled specialties
- Lively tapas
- Modern pintxos
Small and charming, this restaurant with just five or six tables and a few high tables surprises with a short but appealing menu. The small dishes combine influences from here and there with great success. Among the more popular are the scallop yubikis, pork jowl bao, venison with pumpkin and ginger, meatballs with kimchi and beef cheeks with mole sauce. Fun cuisine, powerful flavours and a great atmosphere guaranteed.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Macarfi 7.3 Food Rating
Macarfi
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- Lively
- Cozy
- Modern
- Casual Hangout
- Brunch
- Late Night
- Standalone
- Craft Cocktails
- Beer Program
- Street Scene
- A La Carte
- Small Plates
- Wine
- Beer
- Cocktails
- Vegetarian Friendly
- Vegan Options
- Gluten Free Options
Current opening hours
- Monday
- Closed
- Tuesday
- 12:30–5 PM, 7:30 PM–12 AM
- Wednesday
- 12:30–5 PM, 7:30 PM–12 AM
- Thursday
- 12:30–5 PM, 7:30 PM–12 AM
- Friday
- 12:30 PM–12 AM
- Saturday
- 12:30 PM–12 AM
- Sunday
- Closed
Hours can change for holidays and private events. Last verified .
Lively gastrobar atmosphere with a modern, charming interior and a mix of grilled specialties and lively tapas; reviews and guides describe it as small and cozy-feeling rather than formal.






