Courchevel Bistro
Wine Spectator Best of Award of Excellence
Our verdict
Wine Spectator 2026 Best of Award of Excellence winner. Cuisine: French. Wine strengths: France, Bordeaux, California.
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The menu
What to order
- Plateau de Fruits de Mer
- French Onion Soup
- Bouillabaisse
- Filet Mignon
Wine Spectator 2026 Best of Award of Excellence winner. Cuisine: French. Wine strengths: France, Bordeaux, California.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Wine Spectator Best of Award of Excellence
Wine Spectator
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Courchevel Bistro
The wine
Courchevel Bistro holds the Wine Spectator Best of Award of Excellence, which Wine Spectator gives to lists of usually 350 or more selections.
- Wine program
- Deep wine list
- Wine Spectator
- Wine Spectator Best of Award of Excellence
- Extensive wine list
- Sommelier-led
- Craft cocktails
Details
- Romantic
- Elegant
- Sophisticated
- Cozy
- Well Known
- Intimate
- Date Night
- Business Dinner
- Group Dining
- Family
- Celebration
- Special Occasion
- Private Event
- Historic Building
- Design Destination
- Private Dining
- Standalone
- Extensive Wine List
- Sommelier Led
- Craft Cocktails
- Local Sourcing
- Farm To Table
- Sustainable Seafood
- Street Scene
- Mountain
- A La Carte
- Wine
- Cocktails
- Coffee
- Vegetarian Friendly
Current opening hours
- Monday
- Closed
- Tuesday
- 5–9 PM
- Wednesday
- 5–9 PM
- Thursday
- 5–9 PM
- Friday
- 5–9 PM
- Saturday
- 5–9 PM
- Sunday
- Closed
Hours can change for holidays and private events. Last verified .
Intimate fine-dining bistro in a renovated historic Coal & Lumber building on Park City’s Main Street, offering warm hospitality, classic French-European elegance, and a festive, upscale yet welcoming atmosphere.