
Call Me Gaby
RESTAURANT SUMMARY

Where European elegance meets Miami's coastal allure, Call Me Gaby Miami transforms South Beach dining through Cathy Arrighi's feminine vision of authentic Italian hospitality. This enchanting coastal Italian restaurant captures the essence of a Mediterranean villa, offering discerning diners an intimate escape from the bustling South of Fifth neighborhood.
Founded by Cathy Arrighi as a personal homage to her French and Vietnamese heritage, Call Me Gaby represents more than seven years of culinary dedication in Miami's competitive dining landscape. The restaurant's name reflects Arrighi's desire to infuse feminine warmth into every aspect of the experience, from the colorful décor to the attentive service philosophy. Under Executive Chef Andrea Amelio's guidance, the kitchen maintains unwavering commitment to traditional Italian techniques while embracing Miami's vibrant coastal influences. This beloved establishment has earned recognition from notable guests and locals alike, establishing itself as a cornerstone of Miami fine dining.
The cuisine celebrates coastal Italian traditions through meticulously crafted dishes featuring ingredients imported directly from Italy. Signature wood-fired pizzas undergo a distinctive 72-hour leavening process, creating impossibly light crusts for creations like the Carla, adorned with mortadella, basil pesto, and pistachio crumble, or the provocative Diavola featuring spicy Calabrese salami. Beyond pizza, the menu showcases handmade pappardelle alla Bolognese and delicate spaghetti al pomodoro, while the Watermelon Salad with goat cheese, mint, and pistachio crumble exemplifies the restaurant's fresh, seasonal approach. Each pizza bears a woman's name, reinforcing the establishment's celebration of feminine influence in Italian gastronomy.
The atmosphere transforms dramatically throughout the day, beginning as a bright, welcoming space filled with vintage photographs and colorful pillows, then evolving into an intimate Italian bistro by evening. The outdoor patio, reminiscent of a French Riviera villa, features teak tables beneath striped umbrellas surrounded by lush bougainvillea. Inside, wine-lined walls and eclectic décor create an authentic trattoria ambiance. The carefully curated Italian wine selection complements each dish, while classic cocktails like Aperol Spritz and Limoncello Spritz enhance the Mediterranean experience. Service embodies the warmth of Italian hospitality, with staff trained to deliver the attentive care that defines la dolce vita.
Call Me Gaby Miami offers an essential South Beach experience for those seeking authentic Italian cuisine within an atmosphere of refined femininity. Reservations are recommended, particularly for coveted patio seating during Miami's perfect weather months, when the restaurant's European charm truly shines.
CHEF
Andrea Amelio
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