Auberge du Soleil

Auberge du Soleil, an Auberge Resort, is a premier culinary destination amid the lush rolling hills of Napa Valley. This exquisitely crafted restaurant is a true reflection of the region, offering an upscale dining experience that resonates with the luxury and finesse synonymous with wine country.

Perched on a picturesque terrace, Auberge du Soleil provides its patrons with breathtaking views of expansive vineyards and the surrounding countryside, accentuating the sensory delights of the dining experience. The atmosphere at this establishment is elegantly relaxed, with a touch of sophistication that complements the serene landscape. Outdoor seating, weather permitting, allows guests to dine under a canopy of olive trees while the interior, with its rich wood accents and warm tones, offers a cozy refuge that mirrors the local charm.

The culinary offerings at Auberge du Soleil are a celebration of the region’s bounty. The menu, crafted with an emphasis on fresh, local, and seasonal ingredients, is a testament to the restaurant's commitment to farm-to-table principles. With an innovative approach to contemporary French-inspired cuisine, diners can expect a gastronomic journey that is both refined and imaginative.

Signature dishes that have captivated the palates of visitors include a delicate Hamachi Crudo accented with a citrus emulsion and a hint of chili, providing a perfect balance of freshness and heat. The Maine Lobster Risotto is another standout, featuring succulent pieces of lobster entwined with creamy Arborio rice, elevated by the infusion of truffle and chervil.

Meat enthusiasts may gravitate towards the Pan Roasted Duck Breast, served with a savory blend of wild mushrooms and a rich huckleberry sauce that adds a hint of sweetness to the dish. Vegetarians and health-conscious diners are not forgotten, with options like the Heirloom Beet Salad, which showcases the earthy flavors of beets paired with goat cheese, pistachios, and a delicate vinaigrette.

The culinary experience is rounded out by an impressive selection of local and international wines, carefully curated to complement the dishes. The sommelier is available to guide guests through the extensive wine list, ensuring a perfect pairing to enhance each course of the meal.

Auberge du Soleil's commitment to an exceptional gastronomic experience makes it a must-visit destination for those who appreciate the harmonious interplay of fine dining, elegant ambiance, and the natural beauty of Napa Valley.