Restaurants, hotels, bars and wineries in Carmignano from the En Primeur Club guide.
Accolades in Carmignano
Carmignano
Selected entries from the current guide for Carmignano.
No venues found.
Carmignano
Selected entries from the current guide for Carmignano.
No venues found.
Carmignano
Selected entries from the current guide for Carmignano.
No venues found.
Carmignano
Selected entries from the current guide for Carmignano.
Carmignano, Italy
A small family-run Carmignano estate with a rural Tuscan farm setting, Podere Il Sassolo is strongest when read through the appellation rather than through cellar-door theatre. Its Sangiovese, Cabernet Sauvignon and Canaiolo focus places it inside one of Tuscany’s older regulated wine traditions, with a production scale that keeps the experience intimate and grounded in the Montalbano hills.
Carmignano, Italy
Colline San Biagio brings Carmignano’s older, quieter Tuscan wine identity into focus: Sangiovese-led territory shaped by Montalbano slopes, limestone, Galestro shale, and a DOCG history that predates the modern appellation system. The estate suits travelers who want a vineyard visit tied to place rather than spectacle, with small-scale production, countryside calm, and a working-farm character.
Carmignano, Italy
Fattoria Ambra gives Carmignano its historical argument in liquid form: Sangiovese-led wines shaped by Cabernet, Canaiolo and old Tuscan varieties in one of Italy’s early protected appellations. The Romei Rigoli family has farmed here since 1870, with 24 organic hectares across Montalbiolo, Elzana, Santa Cristina in Pilli and Montefortini Podere Lombarda.
Carmignano, Italy
Podere Allocco is a small Carmignano DOCG estate in Seano Carmignano, framed by vineyards and olive groves rather than cellar-door spectacle. Its interest lies in scale: roughly 1.5 hectares of vines, around 1,000 bottles of Carmignano DOCG a year, and a production profile that keeps the focus on still wines from a tightly defined Tuscan appellation.
Carmignano, Italy
Tenuta di Artimino is a large Carmignano estate where wine, olive groves, woodland, and Medici architecture are part of the same experience. Villa La Ferdinanda, built in 1596 for Ferdinando I de’ Medici and listed by UNESCO, gives the property cultural weight beyond the usual Tuscan cellar visit, while 78 hectares of vines sit inside a 730-hectare agricultural holding.
Carmignano, Italy
Set among the olive groves and vineyards of Carmignano in Tuscany's Prato province, Tenuta di Capezzana is one of the region's most historically rooted agricultural estates. The property's identity is inseparable from the land that surrounds it: wine, olive oil, and food are produced and consumed within the same few kilometres. For visitors, that integration between production and table is the experience itself.
Continue exploring
